A couple of days ago I whipped up a small (6") chocolate cake for my sister-in-law Kat's dad's birthday. It was a last minute request, so I had to keep it simple. Of course, I also wanted to make it special, so I made a white chocolate round topper for it that covered the top of the cake and piped their personalised message with chocolate. I also added a sprinkle of edible gold stars and my fringe border around the bottom of the cake to make it more festive because, after all, it is for a birthday celebration :-) Here are some pics for you all to enjoy!
Have a safe and fun long weekend guys!! Hopefully the sun will be with us :-)