This cake is very similar, but with more of a Samoan twist. What makes my Pasifika cake so special is
the woven basket and hibiscus flowers {all handmade and edible}, which I definitely had to include in this cake. Having to work with two tiers, I needed another design element to bring this cake to full life. So, I decided to include some Samoan patterns in the mix, and my inspiration came from the 'taulima' {which is the Samoan tattoo} and 'tapa cloth'. I also included a Samoan necklace that I draped on the side of the bottom tier. I own this particular one {being married to a Samoan I was bound to have one in my jewellery collection hehe}, so it was really great to have on hand to work off.
Cynthia actually went to my high school, so I know her, which makes this cake that much more special. So much heart went into the creative process of this cake, so I really hope you enjoy it as much as I enjoyed bringing it to life! xo
I also made a dozen chocolate cupcakes and decorated them with edible images. Now, I don't print on edible sheets {I don't have the equipment for that}, so I had to order these in {and Lupe provided me with the photos}. What I did have to do was cut the pictures out individually then adhere them onto a piece of white fondant so that they don't just melt into my chocolate buttercream. Please excuse the blurry photo below :-/
Here is a collage of the cake's progress for those of you who like to see these sort of details...
Well, I hope you enjoyed today's second post! I'm so happy to have finally shared these two cakes with you before the weekend! I've been so busy with my own family that trying to get these two posts out today were a real mish. But, never mind that! The important thing is we got there in the end and I hope it was worth the wait!
I hope you all have a wonderful weekend! Stay warm and dry and keep smilin'! God bless you all!
xo,
Jackie
This is beautiful!!! Did you go to school to do this? I'm 4 months away from turning 40 lol. Would love to have you make my cake :)
ReplyDeleteThank you again :-D. I am a self-taught cake artist. Didn't attend school for this, although I would love to see what that would be like! I'm sure there'll still be a lot of tricks to learn as I'm discovering each and every day! xo, J
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